my 2nd try. wow practice make perfect. it delicious!! yummy
my first try!! well the taste,hmm..good but easily melting
How to make it?:- 100 ml yogurt
- 250g cream cheese
- 2 chicken egg
- margarine
- 2- big spoon (wheat flour)
- 400g sugar( kalu leh kurg kn x elok mkn manis sgt)
- 1 -small spoon (lemon/orange juice)
- 2- packs tiger biscuit
Easy as ABC
Steps
base
- break the tiger biscuit into pieces
- mix it with melting margarine
- put it into the container.(y dah sape margerine-x nk bg melekat) make it fit nicely in the container( tekan sampai padat)
- put into the refrigerator
the cake
- blend the ingredient stated below except margarine and biscuit.
- put it into the container that have the biskuit already
- then baked it in the oven using 170 degree and 40-50 minutes.
- cool it and put it into refrigerator.4-5 hour or one night.
- decorate the cake using your own creativity.
finish.
feed back from my family:
mama: she eat 2-3 pieces of cake per day. wow impresive !! my mom cant eat many dishes. thankfully she love the cheese cake and can eat it.
achik: huhu sedap..same taraf dgn chef y ajar 'akak' .
me: i love it!! i like to eat and made cheese cake very much...it easy.
RECORD -my cake finish just only 1 day.
p/s : cooking with heart will make people enjoy and like the dishes.
making people smile will make me smile too.
:)
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